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STORY: In 1963, various quality-oriented winegrowers in the Sancerre region got together to join forces and bottle and market their wines together.
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AGEING: After the harvest, spontaneous fermentation takes place in stainless steel tanks at a controlled temperature of around 18°C. This wine then refines for a few more months in the tank before it is bottled relatively young and released for marketing.
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AROMA: Pleasant mineral notes and hints of citrus fruits.
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EVALUATION: Wonderful as an aperitif or with grilled fish, seafood or goat's cheese.
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SERVING RECOMMENDATION: A wonderful aperitif or to accompany aromatic desserts. Recommended drinking temperature approx. 6-10°C.
In 1965, the Fleur family entered the wine trade by purchasing what was then a small wine trading company on the Loire.
| Manufacturer: | Caves de Pouilly-sur-Loire SCA, 39 Avenue de la Tuilerie, 58150 Pouilly-sur-Loire, France |
| Product type: | Wine |
| Wine type: | White wine |
| wine color: | White |
| alcohol content: | 13.5 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | France |
| Grape Varieties: | 100% Sauvignon Blanc |
| drinking temperature: | 6-8°C |
| Vintage: | NV |
| Taste: | Dry |
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