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STORY: Labouré-Roi was founded as a family business in 1832 and has been one of the largest wine merchants in Burgundy ever since. The company is based in Nuits-Saint-Georges, where 1,100 barrels can be stored in the old original cellars under ideal conditions.
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VINIFICATION: The harvest is carried out exclusively by hand in order to obtain an optimal harvest. After the harvest, there is a maceration period of around 4 to 8 days at 8°C.
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AROMA: The berry aromas are intense
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RATING: round and full-bodied. The wonderfully balanced structure is paired with harmony and finesse.
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SERVING RECOMMENDATION: Wonderful with exquisite game dishes or classic French cheeses. Recommended drinking temperature approx. 15-16°C.
| Manufacturer: | Labouré-Roi, 13 rue Lavoisier, 21700 Nuits Saint Georges, France |
| Product type: | Wine |
| Wine type: | red wine |
| wine color: | Deep ruby red |
| alcohol content: | 13.0 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | France |
| Grape Varieties: | 100% Pinot Noir |
| drinking temperature: | 16-18°C |
| Vintage: | NV |
| Taste: | Dry |
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