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STORY: The family-run winery Château Bel Air Perponcher, located in the Entre-deux-Mers area and a stone's throw from St. Emilion, cultivates 55 hectares. The Despagne family of winegrowers proudly points to a wine-growing culture that has lasted for more than 250 years.
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AGEING: The harvest is selective by hand, so that only the best grapes are used. Long fermentation in steel tanks at controlled temperature. Malolactic fermentation takes place in new French oak barrels, where the wine ages for 12 months before being released for sale.
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AROMA: notes of black currant.
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RATING: Very expressive and harmonious, lasting with a long finish. The 10-month aging in French oak barrels gives this wine body and structure while leaving it soft and delicate.
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SERVING RECOMMENDATION: A great accompaniment to grilled lamb, duck and spicy aged cheeses such as Gouda. Drinking temperature 17°C. Long shelf life. Open approx. 1-2 hours before enjoying!
| Manufacturer: | SCEA des Vignobles Despagne, 1 Maison Blanche, F-33420 Naujan-et-Postiac, France |
| Product type: | Wine |
| Wine type: | red wine |
| wine color: | Red |
| alcohol content: | 13.5 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | France |
| Grape Varieties: | 80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc |
| drinking temperature: | 16-18°C |
| Vintage: | NV |
| Taste: | Dry |
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