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STORY: The very good wines of the Celliers des Dauphins winegrowers' association come from the Rhône Valley wine-growing region. For more than a hundred years, their wines have been convincing with a lot of charm and joie de vivre and enchant connoisseurs with their juicy, fruity character.
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VINIFICATION: After the hand picking, the grapes for this wine are immediately sorted in the winery and carefully broken. Fermentation takes place in stainless steel tanks at controlled temperatures. The wine then matures on the fine lees for a few months.
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AROMA: Aromas of Galia melon, star fruit, physalis, pink grapefruit and grapefruit with hints of dark chocolate.
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EVALUATION: A dry and smooth rosé wine that delights with mineral notes and a remarkable aftertaste.
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SERVING RECOMMENDATION: with white meat, vegetables or feta cheese
The very good wines of the Celliers des Dauphins winegrowers' association come from the Rhône Valley wine-growing region. For more than a hundred years, their wines have been convincing with a lot of charm and joie de vivre and enchant connoisseurs with their juicy, fruity character.
| Manufacturer: |
Celliers des Dauphins, 26790 Tulette, France |
| Product type: | Wine |
| Wine type: | Rose wine |
| wine color: | Rose |
| alcohol content: | 12.5 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | France |
| Grape Varieties: | Grenache Noir, Syrah, Cinsault |
| drinking temperature: | 8-10°C |
| Vintage: | NV |
| Taste: | Dry |
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