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STORY: Today owned by Umberto, Riccardo and Alessandro Pasqua, Cecilia Beretta was founded in the early 80's with the aim of producing high quality wines with a strong personality, excellent wines that reflect the tradition of the Valpolicella and Soave areas.
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DRINKING TEMPERATURE: 6-8°C
AROMA: Classy freshness with a fruity aroma.
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RATING: High quality base for mixed drinks.
SERVING RECOMMENDATION: As an aperitif, with seafood, light pasta
Today owned by Umberto, Riccardo and Alessandro Pasqua, Cecilia Beretta was founded in the early 80's with the aim of producing high quality wines with a strong personality, excellent wines that reflect the tradition of the Valpolicella and Soave areas.
| Manufacturer: | Azienda Agricola Cecilia Beretta, Strada della Giara 10, 37131 Verona, Italy |
| Product type: | Wine |
| Wine type: | sparkling wine |
| wine color: | straw yellow |
| alcohol content: | 11.0 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | Italy |
| Grape Varieties: | Chardonnay, Glera, Pinot Nero |
| drinking temperature: | 6-8°C |
| Vintage: | NV |
| Taste: | extra dry |
Free shipping, from an order value of 50€ within Germany.
