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STORY: Today owned by Umberto, Riccardo and Alessandro Pasqua, Cecilia Beretta was founded in the early 80's with the aim of producing high quality wines with a strong personality, excellent wines that reflect the tradition of the Valpolicella and Soave areas.
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AGEING: steel tank
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AROMA: Fruity with a variety of aromas of juicy yellow fruits and flowers.
RATING: Delicate flavor and fine structure.
SERVING RECOMMENDATION: Antipasti, vegetable risotto, seafood, cod in dill sauce
Today owned by Umberto, Riccardo and Alessandro Pasqua, Cecilia Beretta was founded in the early 80's with the aim of producing high quality wines with a strong personality, excellent wines that reflect the tradition of the Valpolicella and Soave areas.
| Manufacturer: | Azienda Agricola Cecilia Beretta, Strada della Giara 10, 37131 Verona, Italy |
| Product type: | Wine |
| Wine type: | White wine |
| wine color: | White |
| alcohol content: | 12.5 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | Italy |
| Grape Varieties: | Trebbiano di Lugana |
| drinking temperature: | 9-11°C |
| Vintage: | NV |
| Taste: | Dry |
Free shipping, from an order value of 50€ within Germany.
