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STORY: Roble
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AGEING: 6 months in American oak barrels and another 6 months in bottle.
AROMA: The bouquet of Roble is light and fresh, reminiscent of red fruits.
RATING: It spoils the palate with restrained tannins and a structured, fruity, fresh and balanced taste. A very expressive and intense wine.
SERVING RECOMMENDATION: Ideal for lightly seared meat and grilled dishes.
Roble
Manufacturer: | Protos, Bodegas Protos 24-28, 47300 Peñafiel, Spain |
Product type: | Wine |
Wine type: | red wine |
wine color: | Red |
alcohol content: | 14.5 percent by volume |
Allergen information: | contains sulphites |
Country of origin: | Spain |
Grape Varieties: | Tempranillo |
drinking temperature: | 16-18°C |
Vintage: | NV |
Taste: | Dry |
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