• STORY: For the red 19 Crimes Blend, all grapes were harvested when they were optimally ripe, fermented in the traditional way and the wines matured in American oak barrels for around a year before they were finally bottled and released for consumption as a dangerously good 19 Crimes Red Wine.

• DRINKING TEMPERATURE: 11-13°C

• AROMA: Aromas of ripe stone fruit merge with the fine toasted notes of oak and elegant hints of honey and vanilla

• ASSESSMENT: Aromatic, powerful, juicy and full-bodied on the palate with the ripe fruit and delicate spiciness of the bouquet, the fine residual sweetness is perfectly balanced with the fresh acidity, the oak notes are gently integrated and accompany a smooth finish with an aftertaste of creamy caramel and vanilla

• SERVING RECOMMENDATION: delicious with many dishes from the slightly spicy Asian cuisine with curry, chili, ginger with grilled fish, white meat and poultry, fried shrimp, spring rolls or dim sum with a spicy filling and soy sauce, but also with fresh pasta, risotto and vegetable quiche

For the red 19 Crimes Blend, all grapes were harvested when they were optimally ripe, fermented in the traditional way and the wines matured in American oak barrels for around a year before they were finally bottled and released for consumption as a dangerously good 19 Crimes Red Wine.