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STORY: The Château Vaccant is located 4 km south of the regionally known Bastide de Sainte Foy la Grande and has been owned by the same family for 3 generations. A bastide is the name for the cities of southern France that were founded in the Middle Ages and largely built in one go.
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AGEING: The vinification takes place at a controlled temperature, with the classification as Bordeaux moelleux, the residual sugar content must regularly be more than 4 g/l. This wine is bottled relatively young and fresh and released for marketing.
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AROMA: Aromatic, exotic fruits.
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EVALUATION: On the palate it is full-bodied, elegant, harmonious and balanced with a fine, sweet structure.
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SERVING RECOMMENDATION: Wonderful as an aperitif, with dessert or with sweet dishes in general. Also recommended with blue cheeses such as Roquefort. Typical serving temperature approx. 11°C.
| Manufacturer: | Frappier Bouyge Sarl, La Croix, 33126 Fronsac, France |
| Product type: | Wine |
| Wine type: | White wine |
| wine color: | White |
| alcohol content: | 11.5 percent by volume |
| Allergen information: | contains sulphites |
| Country of origin: | France |
| Grape Varieties: | 95% Semillon, 5% Sauvignon Blanc |
| drinking temperature: | 6-8°C |
| Vintage: | NV |
| Taste: | Lovely |
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